When people think about donating to Midwest Food Bank, they often think of the three Cs: Cash, Check, Credit card. While these three are very common, there are many ways to make a contribution to MFB. We understand our donors appreciate the opportunity to give in a variety of ways. To make it easy for donors, MFB has assembled instructions and insi...
We've all felt the pinch of rising food and gas prices. But for people who fall into the category of "food insecure," those prices create a budget where the math can't add up. It's not just a hunch that prices are rising. The Consumer Price Index shows an 8.8% increase in food prices in March 2022, the most significant 12-month advance since May 19...
The numbers say Midwest Food Bank gave about $430 million worth of food at no cost to about 2,100 food partners in the U.S. and around the world in 2021. That $430 million number represents the food those food partners receive from MFB - at no cost. That's a big deal as it allows them to use their money in other areas of their ministries - like fue...
Joseph is Executive Director of Clinical Operations at Blue Cross and Blue Shield of Texas and will celebrate 15 years at BCBSTX in May. He's a Licensed Clinical Social Worker and Certified Case Manager, and has spent the past 15 years in the Care Management Clinical Operations area. Joseph is a triplet (all 3 boys), and has two older si...
As the events in Ukraine unfold, we've watched as refugees have fled their homes, struggling with great loss. One Midwest Food Bank Texas board member, Rich Stoller, decided to see if he could help. Combining the strengths of MFB with three other organizations, Rich has been able to coordinate the overseas shipment of a load of Tender Mercies, MFB'...
Podcasts are here to stay, and they have exploded in popularity. Consider this: there are about 4.5 million podcasts registered globally, and 57% of people in the US have listened to at least one podcast (according to thepodcasthost.com). Because podcasts are easily accessible and allow listeners to zero in on content that interests them whene...
Loving neighbors. Feeding souls. Those are great taglines, but the action that follows goes beyond words. Those taglines are the action of Central Storehouse, a food pantry in Fort Worth, TX, that is a ministry of Central Bible Church. The pantry receives food from Midwest Food Bank Texas. "Midwest Food Bank is a critical partner of the Centra...
The numbers are in for 2021, and it was a year of blessings. Midwest Food Bank spent $14 million and distributed $430 million worth of food. Put another way, for every dollar donated to MFB, $31 worth of food was given to those in need. MFB serves nearly 2,100 nonprofit partner agencies. Generous donors and dedicated volunteers make those numbers p...
Midwest Food Bank has again received a four-star rating from Charity Navigator, the nation's top charity evaluator. MFB has received this recognition every year since 2011. Only 3% of charities receive a four-star rating for ten consecutive years. The rating is based on MFB's demonstration of robust financial health and its commitment to accountabi...
Midwest Food Bank Texas joined The Dallas Police Department, Paul Quinn College, David W Carter High School to provide a holiday food giveaway. The event was held on December 20 at Paul Quinn College. Dallas police flooded the campus wearing smiles. They brought these groups together to serve an underserved and often forgotten population in Ea...
You don't have to be at Midwest Food Bank Texas long before you'll see Mike Stuart. He is here daily, often for six to eight hours. You can find Mike in the warehouse, driving a forklift. Mike is retired from the Thomson Rueters Corporation. He is a widower with four children, eight grandchildren, and even one great-grand. Mike was lookin...
Brandon Lipps has joined the Midwest Food Bank National Board of Directors. His vast experience in organizational leadership aligns with the mission of MFB. Brandon grew up in the small town of Woodson, TX. He received a B.S. in agricultural economics and a law degree from Texas Tech University. His wide array of experience includes practicing law,...
The images of a natural disaster show hard-to-believe scenes - flooding up to a roof-top, a home destroyed but books still lined on a shelf, charred trees with a fire approaching an urban area, rain and high winds bending trees over. These are familiar sights following floods, tornadoes, wildfires, hurricanes. In the aftermath, there are people who...
Building relationships and partnerships extend to all aspects of Midwest Food Bank, including the behind-the-scenes vendors. One of our partnerships is the online giving platform iDonate. "It's evident that iDonate is consistent with the MFB culture," says Jada Hoerr, MFB Chief Resource Officer. "We are a growing organization, and as iDonate c...
With roles at both MFB and his family farm, Eric Hodel works in two industries associated with feeding people. This helps make Eric uniquely qualified to serve as Midwest Food Bank's CEO beginning January 1, 2022. David Kieser, MFB's current CEO, will remain the President of the MFB Board of Directors. Eric joined Midwest Food Bank in April 2017, a...
As a faith-based organization, it is the mission of the Midwest Food Bank to share the love of Christ by alleviating hunger ad malnutrition locally and throughout the world and providing disaster relief; all without discrimination. MFB is about people. Food Recipients - We work to put food into the hands of the food insecure.&...
Most US households are "food secure," meaning they have consistent access to enough food for healthy, active living. However, some households lack access to adequate food due to a lack of money or other resources. These homes are called "food insecure." Midwest Food Bank turns to the US Department of Agriculture's annual report on household fo...
Volunteer Synethia Walker is comfortable in the kitchen cooking for other volunteers or driving a forklift in the warehouse. Her willingness to do whatever is needed is appreciated by Midwest Food Bank Texas. "When she volunteers at MFB she makes sure we all have a wonderful meal for lunch and she is an amazing cook," says Rhonda Revels, Commu...
As Midwest Food Bank grows in size, we also want to grow in understanding. Understanding the stories of our food recipients helps us fulfill our mission. With every food recipient we meet, we grow in compassion and humility. We appreciate their willingness to partner with us and are honored to learn their stories and share them with you. We w...
Midwest Food Bank is pleased to announce the hire of Nate Westerfield as our new IT Director. He began at MFB on September 7 and will work part-time through October. Beginning November 1, he will transition to full-time and be located in Morton, IL division. Nate brings more than 20 years of IT experience to MFB. Most recently, Nate has served as t...
