There was joy in the air at the first MFB New England food distribution (load-out) on Tuesday, November 16. After the time spent securing and preparing the facility, it was a blessing to be giving the food to agency partners. At 8 a.m., Executive Director Jan Young welcomed the group, and operations Manager Brent Carl explained the proce...
Erin Joy Graziani always said when she retired she would like to do mission work, spreading the love of Jesus Christ and helping others. She received an email in December of 2020 from a board member for Midwest Food Bank, New England, fitting that description. For 34 years Erin was the Senior Center Director for the town of Ellington. In 2020 she f...
As Midwest Food Bank grows in size, we also want to grow in understanding. Understanding the stories of our food recipients helps us fulfill our mission. With every food recipient we meet, we grow in compassion and humility. We appreciate their willingness to partner with us and are honored to learn their stories and share them with you. We w...
Rolland "Rollie" Reed isn't new to Midwest Food Bank, but he is taking on a new role. He will serve as the Warehouse Manager for the Bloomington-Normal location, beginning December 6. In 2010 Rollie came to MFB after 20 years working in warehousing and logistics. He was looking for a change when a job opened at MFB Peoria. He was the Warehouse Mana...
Donna Haas knows God answers prayer. She also knows the answer can be through a text message. After a sleepless night, Donna was praying and reading scripture seeking God's purpose in her life. "I asked Him to please open the door if there was a better way to serve Him," says Donna. "Within eight hours, I got a text from my sister - ...
Most US households are "food secure," meaning they have consistent access to enough food for healthy, active living. However, some households lack access to adequate food due to a lack of money or other resources. These homes are called "food insecure." Midwest Food Bank turns to the US Department of Agriculture's annual report on household fo...
As a faith-based organization, it is the mission of the Midwest Food Bank to share the love of Christ by alleviating hunger ad malnutrition locally and throughout the world and providing disaster relief; all without discrimination. MFB is about people. Food Recipients - We work to put food into the hands of the food insecure.&...
It seems unlikely that a church based in North Carolina would have something to do with a Kapu Africa (Midwest Food Bank East Africa) volunteer event. Yet it happened during Elevation Church's outreach, "Love Week." Elevation Church in Matthews, NC, Has members who watch services from around the world. Their "Love Week" is a concerted eff...
Abby Anderson is taking what she is learning in the classroom at Arizona State University and putting it into practice at Midwest Food Bank Arizona. She is currently finishing her degree at ASU in nonprofit leadership and management. Abby has joined MFB as a full-time volunteer intern. "I wanted to serve at Midwest Food Bank because I bel...
Two courses, 165 golfers, and plenty of sunshine made the 2nd Annual Golf Classic a success for Midwest Food Bank Arizona. The mid-September event was held at the Arizona Biltmore Golf Club in Phoenix, which features two courses - The Links and The Adobe. Golfers had a chance to compete against a junior league golfer and two pro golfers.&...
Midwest Food Bank Georgia is pleased to announce the hiring of Pat Burke as Executive Director. Pat's first day will be Monday, October 4. Pat has over 30 years of corporate leadership experience, most recently serving as the Group President for the Clearwater Paper Corporation. His other employers include PepsiCo, Quaker Oats, and General Mil...
Changing lives, restoring hope, sharing God's love - that is the mission of the Community Enrichment Center (CEC) in North Richlands Hills. Midwest Food Bank Texas is privileged to be a part of the CEC mission by providing food, free of charge, that is used in their food pantry. "The food that Midwest Food Bank provides always adds to the over...
Rhonda Revels has joined the staff at Midwest Food Bank Texas as Community Development Coordinator. Her previous experience in customer service, sales, and marketing will help MFB grow community partnerships and a volunteer base. "Rhonda's background makes her a perfect fit for Midwest Food Bank," says David Emerson, Executive Director of ...
It started with an invitation to visit MFB Pennsylvania. It ended in the hiring of a new Executive Director. Kathy Anderson-Martin will join the MFB Pennsylvania team as the Executive Director, effective Oct. 18. At her first visit, Kathy was impressed with MFB's mission and stewardship of resources. As someone who had distributed food to thos...
In an effort to reach more people, Midwest Food Bank holds satellite distributions where there is not an MFB warehouse. Sometimes these locations are even in other states. August 2021 marked the fourth anniversary of the MFB Georgia satellite distribution in Morristown, TN. When this distribution began four years ago, nine agencies ...
Lina Martin is a new employee at Midwest Food Bank Georgia, but she is not new to MFB. She will serve as the Volunteer Coordinator in Georgia. Shortly after MFB Georgia opened in 2011, Lina started volunteering. She helped on food distribution days and then became trained to lead volunteer groups. She also worked for a food partner that receives fo...
The volunteers of MFB Peoria selflessly give of their time and talents to benefit those struggling with food insecurity. They bring the MFB mission to life every day. On July 31, the MFB Peoria staff honored them with a volunteer appreciation party. More than 50 volunteers came for brunch, prizes, fun, and fellowship. Hosted at the same time a...
Midwest Food Bank Peoria would like to welcome and introduce two people that have recently joined our advisory board. Roopa Foulger is the Vice President of Data Delivery at OSF Healthcare. She learned about MFB during a lunch she attended with her husband. The couple now supports MFB as Share Partners - a recurring giving program. Roopa ...
When busy work schedules and family life started to slow down and transition to the next phase, Brent and Jeanne Reddish decided to look for a place to share their time. That search led them to Midwest Food Bank Morton after talking with Gib Rapp, an active board member for MFB East Africa. "Gib's passion and information about MFB gave us...
At Midwest Food Bank, we are surrounded by unsung heroes every day. Our business model relies heavily on a strong volunteer base. Volunteers fill many roles, such as bookkeeper, receptionist, file clerk, building maintenance, forklift operator, cook, volunteer leader, food distributor. These vital jobs are done with love, warmth, and joy as people ...
