How Melanie Tennell became the new Marketing Director at MFB is a "God story." She felt a little unsettled in her previous position at Pekin Insurance when her former boss Jackie reached out to her. Jackie connected Melanie with her acquaintance, Jada Hoerr, MFB Chief Resource Officer. "God's timing prevails," says Melanie. "Every. Single. Tim...

Have you ever wondered what a nonprofit board does? Like all nonprofits, Midwest Food Bank is governed by a board of Directors. These twelve volunteers provide strategic and financial oversight for the organization. Additionally, each of the twelve MFB locations has an advisory board. While the employees lead the daily operations, the board pl...

While Haiti's myriad of struggles continues, God is sovereign and reveals himself in unique and powerful ways, especially in situations that look the most hopeless. Recently, a Midwest Food Bank sea container arrived in Port au Prince, only to realize that the route to our long-time storage depot with Double Harvest in Croix de Bouquet was impassab...

From manufacturing to healthcare to Midwest Food Bank, Temple Roe has a professional path that will be an asset to MFB. She joined the MFB staff as Human Resources Director this fall. "I'm thrilled to have found my way into a non-profit that provides to so many families and communities in need," says Temple. As the HR Director for Midwest Food...

MFB Haiti is seeing increased need every day. We are thankful for the Lord's provision as we work against overwhelming odds to help the hungry. Here is a look at what we are doing.Please pray for Haiti as it endures a dire political, security, economic, and humanitarian crisis, spiraling deeper into mayhem each week. As gangs now control much of th...

Haiti lurches deeper into crisis with no improvement in security, and the flow of food, fuel, and humanitarian aid is hampered at every turn. A silent, disheartening, and largely faceless new suffering is now emerging. Haiti's prisons are renowned for their brutality and overcrowding. Men and women often languish for years befor...

While food insecurity is rapidly rising, the world is expected to waste 2.1 million tons of food annually by 2030, according to Yale research. In the United States alone, $408 billion was spent on food in 2021 that was never eaten. That's nearly a quarter of US food going to waste instead of to those who need it. On Tuesday, July 12, 2022, Mid...

When people think about donating to Midwest Food Bank, they often think of the three Cs: Cash, Check, Credit card. While these three are very common, there are many ways to make a contribution to MFB. We understand our donors appreciate the opportunity to give in a variety of ways. To make it easy for donors, MFB has assembled instructions and insi...

MFB Haiti is beginning a Tender Mercies packaging program that will use locally-sourced products. Working in partnership with Overture International, a nonprofit organization focused on sustainable development in Haiti, this project will also create jobs for local community members. Beginning this month, MFB Haiti will provide seasoning, ...

The numbers say Midwest Food Bank gave about $430 million worth of food at no cost to about 2,100 food partners in the U.S. and around the world in 2021. That $430 million number represents the food those food partners receive from MFB - at no cost. That's a big deal as it allows them to use their money in other areas of their ministries - like fue...

Podcasts are here to stay, and they have exploded in popularity. Consider this: there are about 4.5 million podcasts registered globally, and 57% of people in the US have listened to at least one podcast (according to thepodcasthost.com). Because podcasts are easily accessible and allow listeners to zero in on content that interests them whene...

The cows roaming throughout the Haitian countryside are primarily descendants of cattle brought to Haiti five centuries ago. Despite this, the country faces considerable hurdles to reaching milk self-sufficiency. Due to low-producing cows, the absence of refrigeration, and the expense and difficulty of transportation, the domestic he...

The numbers are in for 2021, and it was a year of blessings. Midwest Food Bank spent $14 million and distributed $430 million worth of food. Put another way, for every dollar donated to MFB, $31 worth of food was given to those in need. MFB serves nearly 2,100 nonprofit partner agencies. Generous donors and dedicated volunteers make those numbers p...

Midwest Food Bank has again received a four-star rating from Charity Navigator, the nation's top charity evaluator. MFB has received this recognition every year since 2011. Only 3% of charities receive a four-star rating for ten consecutive years. The rating is based on MFB's demonstration of robust financial health and its commitment to accountabi...

Haiti endured a brutal, heart-rending year in 2021 as political and economic turmoil built to a crescendo by the year's end. Security collapsed following the assassination of their president in July and a massive earthquake in August. Movement of food and fuel slowed and then crept to a virtual halt as kidnappings and violence exploded in...

Brandon Lipps has joined the Midwest Food Bank National Board of Directors. His vast experience in organizational leadership aligns with the mission of MFB. Brandon grew up in the small town of Woodson, TX. He received a B.S. in agricultural economics and a law degree from Texas Tech University. His wide array of experience includes practicing law,...

The images of a natural disaster show hard-to-believe scenes - flooding up to a roof-top, a home destroyed but books still lined on a shelf, charred trees with a fire approaching an urban area, rain and high winds bending trees over. These are familiar sights following floods, tornadoes, wildfires, hurricanes. In the aftermath, there are people who...

Building relationships and partnerships extend to all aspects of Midwest Food Bank, including the behind-the-scenes vendors. One of our partnerships is the online giving platform iDonate. "It's evident that iDonate is consistent with the MFB culture," says Jada Hoerr, MFB Chief Resource Officer. "We are a growing organization, and as iDonate c...

With roles at both MFB and his family farm, Eric Hodel works in two industries associated with feeding people. This helps make Eric uniquely qualified to serve as Midwest Food Bank's CEO beginning January 1, 2022. David Kieser, MFB's current CEO, will remain the President of the MFB Board of Directors. Eric joined Midwest Food Bank in April 2017, a...

Board members are one of the many volunteer roles at Midwest Food Bank. Board members share their time, hearts, and expertise. MFB Haiti would like to introduce three people that have joined their board recently. Katie Magwire - Katie went on a mission trip to Haiti in 2018 and witnessed not only the poverty but the joy that Haitian people have for...