Not everything is bigger in Texas, after all. Texas is the second-largest state in terms of landmass, trailing behind Alaska. And it's second in population, as well, behind California. Texas also follows behind California in terms of annual GDP. Here are five astonishing facts about Texas that will leave you scratching your head when you read the c...
For the first time in history, enough food is produced to feed everyone. Globally, farmers are growing over 22 billion pounds of produce every day, enough to provide every person on the planet almost twice, according to the Farm Link Project. It's not about having enough food; it's about getting the roughly 30-40% of the wasted US food supply into ...
Farm kids learn early on the value of food and how it is produced. That was the case for Gareth Keown."Growing up on a farm, I learned the importance of contributing to food security and now have been given the opportunity to make a significant impact in the lives of those that live daily in a food insecure state," says Gareth.In July, he joined th...
When you hear the name Opal Lee, especially in Texas, you pay attention. Opal has a way of making things happen through her humanitarian spirit and vision of making the world a better place for everyone.Opal is known as the grandmother of Juneteenth and her famous walk from Ft. Worth to Washington D.C. to campaign to make it a national holiday. At ...
A healthy start is a challenge for children in East Africa. That start can impact them for the rest of their life. Kapu Africa (Midwest Food Bank East Africa) isn't backing away from big goals to provide that healthy start by reducing stunting in Kenya and across East Africa. What is stunting? It is when a child has a low height fo...
The Northeast Emergency District (NEED) is meeting the needs of the food-insecure population of Haltom City and Hurst, TX. MFB Texas is pleased to have them as a nonprofit agency partner. Anyone in need can come to NEED once a month for a cartload of groceries. Over 5,000 people take advantage of this help every year. In addition to food, once a ye...
Perceptions and reality don't always match up. You might be surprised to learn that 53% of food-insecure people work full-time.So, the suggestion "Why don't they just get a job?" falls flat for more than half the people choosing between putting gas in their car, paying a utility bill, or going to the grocery store.The USDA defines food insecurity a...
Keep or pitch? That's the question everyone faces when cleaning out a refrigerator or a pantry. The date on the product is usually the determining factor if it stays or goes. But those dates are one of the biggest reasons that 30-40 percent of food in the United States is thrown away even though it is still safe to consume. The dates printed ...
Midwest Food Bank Texas recently welcomed Roman Ray to the advisory board. Roman is a General Manager for Luby's, and finds community events in the Dallas/Ft. Wirth area for the company. He is focused on networking and building programs at Luby's to give back to the community, especially children. Homelessness is in R...
MFB began a partnership with Amazon as a food donor in 2020. Since then, Amazon has provided loads of product across the MFB footprint and is a valued food donor for the organization. Some divisions have picked up Amazon Fresh regular loads - a tremendous source of nutritious and fresh food. That partnership continues to grow and expand in exciting...
In February, when a train derailed in East Palestine, Ohio, Police Officer Buddy Calzado wanted to help. It didn't matter that he was a police officer in Fort Worth, Texas. He knew that bottled water would be something in high demand.The FWPD collected a few pallets of water and also called on Midwest Food Bank Texas to see if they could donate add...
Midwest Food Bank values our donors, and we make effective use of every gift with integrity. We frequently receive questions about various ways to give to MFB, and one mechanism – IRA Qualified Charitable Distribution - is a way that benefits donors and MFB. Making an IRA Qualified Charitable Distribution (QCD) You can donate up to $100,000 in...
Shirley Christensen worked as an Office Manager at a "close-knit, family-feel" organization. When a larger company bought out the business in 2011, dynamics changed, and she knew it was time to retire. It was a good decision as Shirley began "Gigi School," helping her granddaughter two days a week. It was a wonderful bonding time for them. Shirley ...
How Melanie Tennell became the new Marketing Director at MFB is a "God story." She felt a little unsettled in her previous position at Pekin Insurance when her former boss Jackie reached out to her. Jackie connected Melanie with her acquaintance, Jada Hoerr, MFB Chief Resource Officer. "God's timing prevails," says Melanie. "Every. Single. Tim...
Have you ever wondered what a nonprofit board does? Like all nonprofits, Midwest Food Bank is governed by a board of Directors. These twelve volunteers provide strategic and financial oversight for the organization. Additionally, each of the twelve MFB locations has an advisory board. While the employees lead the daily operations, the board pl...
Therefore encourage one another and build each other up, just as in fact you are doing. I Thessalonians 5:11 On November 30 and December 1, Midwest Food Bank Directors for all US location met in Morton, IL, for two days of encouragement, fellowship, and support. This included directors from Arizona, Connecticut, Florida, Georgia, Il...
Big or small - businesses have found a way to support Midwest Food Bank. From a coffee shop to a grocery store chain to a heavy equipment manufacturer, they've all found ways to contribute to our mission. Their support comes in a variety of ways as they create a culture of giving. Here are a few ways they impact nonprofits. 1. Grants - Some busines...
From manufacturing to healthcare to Midwest Food Bank, Temple Roe has a professional path that will be an asset to MFB. She joined the MFB staff as Human Resources Director this fall. "I'm thrilled to have found my way into a non-profit that provides to so many families and communities in need," says Temple. As the HR Director for Midwest Food...
Midwest Food Bank has five values that are based on the fruit of the Spirit found in Galatians 5:22-23. Our facilities are intentionally designed so we can embrace our community, with kitchens, Conference Rooms, and project space in our warehouses. Here is a look at what "Embracing Our Communities" means to MFB. MFB's mission&nb...
Before a disaster hits, Midwest Food Bank is ready. Being ready means providing what is needed for that particular disaster because flooding, wildfires, hurricanes, and tornadoes differ. But the common denominator is the people in the middle of those disasters. Mike Hoffman, director of inventory and logistics for MFB, says helping people through t...
