Midwest Food Bank Texas joined The Dallas Police Department, Paul Quinn College, David W Carter High School to provide a holiday food giveaway. The event was held on December 20 at Paul Quinn College. Dallas police flooded the campus wearing smiles. They brought these groups together to serve an underserved and often forgotten population in Ea...

You don't have to be at Midwest Food Bank Texas long before you'll see Mike Stuart. He is here daily, often for six to eight hours. You can find Mike in the warehouse, driving a forklift. Mike is retired from the Thomson Rueters Corporation. He is a widower with four children, eight grandchildren, and even one great-grand. Mike was lookin...

Brandon Lipps has joined the Midwest Food Bank National Board of Directors. His vast experience in organizational leadership aligns with the mission of MFB. Brandon grew up in the small town of Woodson, TX. He received a B.S. in agricultural economics and a law degree from Texas Tech University. His wide array of experience includes practicing law,...

The images of a natural disaster show hard-to-believe scenes - flooding up to a roof-top, a home destroyed but books still lined on a shelf, charred trees with a fire approaching an urban area, rain and high winds bending trees over. These are familiar sights following floods, tornadoes, wildfires, hurricanes. In the aftermath, there are people who...

Building relationships and partnerships extend to all aspects of Midwest Food Bank, including the behind-the-scenes vendors. One of our partnerships is the online giving platform iDonate. "It's evident that iDonate is consistent with the MFB culture," says Jada Hoerr, MFB Chief Resource Officer. "We are a growing organization, and as iDonate c...

With roles at both MFB and his family farm, Eric Hodel works in two industries associated with feeding people. This helps make Eric uniquely qualified to serve as Midwest Food Bank's CEO beginning January 1, 2022. David Kieser, MFB's current CEO, will remain the President of the MFB Board of Directors. Eric joined Midwest Food Bank in April 2017, a...

As a faith-based organization, it is the mission of the Midwest Food Bank to share the love of Christ by alleviating hunger ad malnutrition locally and throughout the world and providing disaster relief; all without discrimination. MFB is about people.   Food Recipients - We work to put food into the hands of the food insecure.&...

Most US households are "food secure," meaning they have consistent access to enough food for healthy, active living. However, some households lack access to adequate food due to a lack of money or other resources. These homes are called "food insecure." Midwest Food Bank turns to the US Department of Agriculture's annual report on household fo...

Volunteer Synethia Walker is comfortable in the kitchen cooking for other volunteers or driving a forklift in the warehouse. Her willingness to do whatever is needed is appreciated by Midwest Food Bank Texas. "When she volunteers at MFB she makes sure we all have a wonderful meal for lunch and she is an amazing cook," says Rhonda Revels, Commu...

As Midwest Food Bank grows in size, we also want to grow in understanding. Understanding the stories of our food recipients helps us fulfill our mission. With every food recipient we meet, we grow in compassion and humility.  We appreciate their willingness to partner with us and are honored to learn their stories and share them with you. We w...

Midwest Food Bank is pleased to announce the hire of Nate Westerfield as our new IT Director. He began at MFB on September 7 and will work part-time through October. Beginning November 1, he will transition to full-time and be located in Morton, IL division. Nate brings more than 20 years of IT experience to MFB. Most recently, Nate has served as t...

Changing lives, restoring hope, sharing God's love - that is the mission of the Community Enrichment Center (CEC) in North Richlands Hills. Midwest Food Bank Texas is privileged to be a part of the CEC mission by providing food, free of charge, that is used in their food pantry. "The food that Midwest Food Bank provides always adds to the over...

Rhonda Revels has joined the staff at Midwest Food Bank Texas as Community Development Coordinator. Her previous experience in customer service, sales, and marketing will help MFB grow community partnerships and a volunteer base. "Rhonda's background makes her a perfect fit for Midwest Food Bank," says David Emerson, Executive Director of ...

At Midwest Food Bank, we are surrounded by unsung heroes every day. Our business model relies heavily on a strong volunteer base. Volunteers fill many roles, such as bookkeeper, receptionist, file clerk, building maintenance, forklift operator, cook, volunteer leader, food distributor. These vital jobs are done with love, warmth, and joy as people ...

Cereal and related products (granola and breakfast bars) are great things for Midwest Food Bank to give to our partner nonprofits. They are shelf-stable, appeal to all ages, and support three of our main programs: Food for Nonprofits, Disaster Relief, and Hope Packs. In the past, we would purchase these products. That's one reason we are so thankfu...

Midwest Food Bank has been actively responding to disasters in 2021. Hurricanes Henri and Ida are the latest opportunities MFB has had to support disaster victims in the US. Hurricane Ida formed on August 23, a notable date in hurricane history. Midwest Food Bank began offering Disaster Relief with Hurricane Katrina, which formed on the same date i...

Starving college student. We've probably all used that phrase. It conjures up stereotypical images of a young man or woman making ramen noodles over a hotplate. The thought makes us smile. For some, the phrase is not a stereotype. Nor is it something to smile about. Based on school and location, food insecurity rates on college and university ...

Chris Lee brings plenty of experience to Midwest Food Bank but more importantly, he brings a heart to help and serve people. Chris joined the MFB Texas team as Operations Manager on June 1. Before coming to MFB, Chris worked in logistics and warehouse operations for more than a decade, including nonprofit food programs. Recently, he served on the n...

Reflecting on the first half of 2021, Midwest Food Bank is thankful for the Lord's blessings as we continue to grow and serve from our 12 locations across the US, Kenya, and Haiti. Our generous donors and dedicated volunteer family encourage and support us in the fight against food insecurity. Some of the progress made this year includes the follow...

As a faith-based organization, it is the mission of Midwest Food Bank to share the love of Christ by alleviating hunger and malnutrition locally and throughout the world and providing disaster relief; all without discrimination.  -Mission statement of Midwest Food Bank Our mission of sharing the love of Christ is accomplished primarily th...