Humility = Success. This is just one of the many pieces of wisdom shared by David Kieser, Midwest Food Bank's President and Founder, during a podcast interview on The Savvy Sauce. Laura Dugger, The Savvy Sauce host, invited David to share some of the "God stories" he has experienced at MFB. During the 84th episode of the weekly podcast, David ...
When you gather with family and friends to give thanks this year, will there be food on the table? Sounds like a ridiculous question, but for many local families, it is not. Last year, Midwest Food Bank Bloomington-Normal partnered with Home Sweet Home Ministries to provide 2,200 Thanksgiving meal boxes to local families through the Give Thanks pro...
The Central Illinois Chapter of the Association of Fundraising Professionals (AFP) is one of 230 chapters worldwide. It encompasses a broad spectrum of professional experience and backgrounds, representing the areas of health, human services, education, religion, and the arts. It is committed to the advancement of philanthropy and ethical fun...
"Little children, let us not love in word or talk but in deed and in truth." - I John 3:18 One of the two sex trafficking ministries MFB Haiti supports uses this verse as a guide. They are OUR (Operation Underground Railroad) and Rapha House. In concert with local law enforcement, these two ministries identify trafficked children, rescue...
Creativity and thoughtfulness can result in unexpected blessings for a non-profit organization. For example, Hello Fresh, the popular meal kit delivery business recently implemented an in-house recycling operation to benefit the people served by Midwest Food Bank. The ingredients for Hello Fresh's meals are shipped in specially insulated boxes...
MFB Indiana's Kind Harvest, an outdoor farm-to-table-meal in the heart of Indianapolis was an inspiring evening. It was Monument Circle's first-ever sit-down, plated dinner. The meal was delicious, thanks to event coordinator Hali Mynatt, Chef Anthony Puma, and the catering team at Lucas Estate. this event could not have happened without the ...
Midwest Food Bank Bloomington-Normal recently received a donation from Compeer Financial. The gift came from their social media campaign in June called #GiveGallons. For every person who used that hashtag with a picture of themselves enjoying a dairy product, Compeer Financial donated two gallons of milk. Tara Ingham, Executive Director o...
Midwest Food Bank is committed to helping the hungry of this world. However, we're concerned with more than just how much food we can provide. Our mission is to alleviate hunger AND malnutrition. Alongside our dedication to filling empty stomachs, we're focused on the nutritional quality of our products. Think about your own grocery shopping....
Midwest Food Bank Texas continues to seek how we might better serve our agencies and provide positive volunteer engagement. Some changes recently made include our hours of operation: now MWF from 9 a.m. - 1 p.m. Our distribution days are Monday and Friday, the first four weeks of each month. Here are some recent happenings: With the...
Edward Kaufman recently added blessing upon blessing for Midwest Food Bank Florida. First, he was part of a group which donated a Semi tractor to our location. This in itself is an amazing gift to MFB. But wait, there's more! After donating the tractor, he asked Karl Steidinger, MFB Florida's Executive Director, if he needed a trailer to...
Two volunteers recently chose to celebrate their birthdays with a "party" at Midwest Food Bank Peoria. It's heart-warming to host celebrations centered around helping those in need. Madison Hieser volunteered at MFB Morton a few months ago. When planning a party for her 16th birthday, she couldn't think of a better party than sharing her...
In 2011, Bloomington, Illinois-based Midwest Food Bank, stepped out in faith and purchased two empty buildings on four acres in Peachtree City, Georgia. In October of that year, MFB Georgia began serving the 9 area food pantries. Today, we distribute food monthly to over 300 non-profit organizations in six states. The Lord answered o...
Our staff of 5 employees could not operate a multi-million dollar distribution center without the help of a very special group of volunteers we call "The Core". They fulfill the tasks of an office administrators, an inventory team, an IT department, a cleaning crew, volunteer group leaders, forklift drivers, a facilities maintenance team, landscape...
On September 3, Spread Truth launched a partnership with the government of Kenya. Midwest Food Bank has a partnership with Spread Truth, a Bloomington, IL based non-profit, whose mission is to equip Christians to share the Gospel of Jesus Christ. On that day, an estimated 2,000 families in Kivingoni received food from Kapu Africa (Midwe...
Midwest Food Bank welcomes Lisa Martin to our family of employees. As the New Executive Director of the Morton location, Lisa will coordinate operations there. Responsibilities include directing warehouse and volunteer activity, community outreach, and overseeing financial and budgetary operations. Additionally, Lisa will serve ...
Not all student learning happens in a classroom. Learning outside the classroom helps to plug students into their world. Among other things, it helps students develop skills in a widening range of environments. While volunteering at a Tender Mercies packing event is not necessarily academic, students who participate often leave with an enriche...
This summer, Midwest Food Bank Bloomington-Normal was blessed to offer a volunteer opportunity to at-risk youth. About 75 children and staff from the Boys and Girls Club of Bloomington were invited to spend some time serving others, eating a lunch together and having some fun. The children packaged MFB's Tender Mercies meals. Th...
"I have planted, Apollos watered; but God gave the increase." -I Corinthians 3:6 Kapu Africa (Midwest Food Bank East Africa) was recently blessed to participate in an event with Shalom Outreach and Spread Truth Ministries. It was held near Mtwapa, a town on the northern coastal area of Kenya. Populated mostly by Muslims, there is a high rate ...
"... remember the words of the Lord Jesus, how he himself said, 'It is more blessed to give than to receive." -Acts 20:35 Every summer, Midwest Food Bank Indiana partners with a mission group called "Group Works." A different set of students came to MFB each week on what they called a "Week of Hope." It offers an opportunity for volunteerism a...
According to USDA studies, more than 150 tons of food is wasted in the U.S. each day. As a feeding ministry, it is important to the mission of Midwest Food Bank to reclaim some of that food. Dot Foods, located in Mount Sterling, IL, is a food distributor serving businesses in food service, retail, vending and food ingredient channels. As the n...
